Canadian Milkfat for Processing from United States
High-purity milkfat from Canada, allocated under quota for butter oil imports used in food processing. It meets the butter composition standards with milkfat content within 80-95% and solids-not-fat not exceeding 2%, thus classified under tariff item 0405.90.10.
Duty Rate — United States → Canada
7.5%
Import Tips
• This item is within access commitment; imports without a quota allocation pay the far higher over-access rate
• Verify that the milkfat meets the butter definition in chapter note 3(a) to ensure correct classification
• Keep records of the quota allocation for CBSA inspection