Sweet Whey Permeate Powder for Bread Improvement from Japan
Dried sweet whey permeate powder, with sugar added, used as a bread dough conditioner. The product consists of natural whey constituents (mainly lactose and minerals) and retains its whey character, making it classifiable under tariff item 0404.90.10 as a natural milk constituent product, within the access commitment.
Duty Rate — Japan → Canada
3%
Import Tips
• This tariff item is within an access commitment; without a quota allocation or permit, the over access commitment rate under 0404.90.20 applies
• Confirm the product is not considered 'modified whey' under subheading note 1
• Keep documentation showing the whey is unmodified and natural for CBSA review