Delactosed Whey Powder for Ice Cream from United States
Whey from which lactose has been partially removed (modified whey), dried into powder form specifically for ice cream manufacturing. This product meets the modified whey definition and is used as a dairy ingredient in frozen desserts.
Duty Rate — United States → Canada
61%
Rate breakdown
26SUR5050%United States Surtax Order (2026) — 50% on US products
Import Tips
• Ensure the product's lactose removal is documented to support classification as modified whey
• If the powder is imported under a tariff rate quota, obtain a quota allocation to access lower within-access duty rates
• Verify the end-use application to ensure it aligns with the declared classification