Traditional Bulgarian Buttermilk from Japan
Authentic Bulgarian-style fluid buttermilk fermented with Lactobacillus bulgaricus, low fat content. Falls under tariff item 0403.90.91 as other fermented or acidified milk, not concentrated, within access commitment. Used in traditional recipes.
Duty Rate — Japan → Canada
7.5%
Import Tips
• Verify the product is not concentrated and is fit for human consumption
• Since it is within access commitment, secure a quota allocation or permit to avoid the higher over access commitment duty
• Keep records of the fermentation culture used for CBSA verification