Organic Cultured Buttermilk 1% Butterfat from Japan
Organic cultured buttermilk with 1% butterfat, made by fermenting skimmed milk with live cultures. This fluid buttermilk is classified under tariff item 0403.90.91 as a fermented milk product within the access commitment for dairy.
Duty Rate — Japan → Canada
7.5%
Import Tips
• This is a within access commitment item under the dairy tariff-rate quota; a quota allocation or permit is necessary, otherwise the over access commitment rate applies
• For organic certification, ensure the product meets the Canadian Organic Products Regulations and have the certificate ready for CBSA inspection