European Style Crème Fraîche 40% Butterfat from Germany
European Style Crème Fraîche with 40% butterfat is naturally fermented heavy cream with a rich nutty flavor from extended culturing. It is classified under tariff item 0403.90.91 as 'Other' fermented cream, not elsewhere specified, within access commitment.
Duty Rate — Germany → Canada
7.5%
Import Tips
• Verify the product is not a buttermilk or dried product, which have separate classifications
• Provide CBSA with product specifications, including butterfat content and fermentation details
• Imports without a quota allocation pay the far higher over-access rate