Sugar-Added Condensed Milk for Baking from United States
Sugar-Added Condensed Milk for Baking is a thick condensed milk with added sucrose for baking applications. It is classified under tariff item 0402.99.10 as a sweetened condensed milk within the access commitment.
Duty Rate — United States → Canada
50%
Rate breakdown
26SUR5050%United States Surtax Order (2026) — 50% on US products
Import Tips
• Secure a quota allocation for the within access commitment rate
• Confirm the product's intended use for baking
• Consult CBSA for dairy import permits