Skim Milk Powder for Bakery Use from Mexico
Instantized nonfat dry milk powder with maximum 1% fat, designed for bread and pastry production. It is concentrated milk in powder form, qualifying under tariff item 0402.10.10 as a within access commitment product.
Duty Rate — Mexico → Canada
0%
Import Tips
• Obtain a quota allocation for within access commitment rates; otherwise, the over-access rate applies
• Ensure fat content is ≤1.5% and the product is not modified whey
• Provide end-use documentation to support classification