Head and Gut Removed Salted Pacific Cod from United States
Pacific cod (Gadus macrocephalus) processed by removing heads and viscera, then salted to ≤43% moisture. The combination of head and gut removal is minimal processing, so it falls under tariff item 0305.62.00 for salted cod.
Duty Rate — United States → Canada
25%
Rate breakdown
26SUR2525%United States Surtax Order (2026) — 25% on US products
Import Tips
• Ensure the cod is not dried or smoked
• The moisture content should be documented
• The species Gadus macrocephalus must be on the import documents