Vacuum-Packed Smoked Boneless Herring Fillets from United States
Vacuum-packed fillets of smoked boneless Atlantic herring maintain freshness and flavor, with bones fully removed for safety. Classified under tariff item 0305.42.00 as smoked herring, including fillets, other than edible fish offal.
Duty Rate — United States → Canada
25%
Rate breakdown
26SUR2525%United States Surtax Order (2026) — 25% on US products
Import Tips
• Ensure the vacuum packaging complies with CFIA food safety regulations
• Declare the product as smoked herring under tariff item 0305.42.00 and provide species details
• Keep records of the smoking process and packaging for CBSA inspection