Farmed Atlantic Salmon Fresh Belly Cuts from United States
Fresh trimmed belly flaps from farmed Atlantic salmon, chilled for curing applications. These belly cuts are fresh or chilled, not frozen or minced, and are classified under tariff item 0304.52.00 as other fresh or chilled Salmonidae fish meat.
Duty Rate — United States → Canada
25%
Rate breakdown
26SUR2525%United States Surtax Order (2026) — 25% on US products
Import Tips
• Ensure the belly cuts are labelled as farmed Atlantic salmon (Salmo salar) and are fresh or chilled, not frozen
• Maintain proper refrigeration and provide a commercial invoice with the species and product form
• Verify any CFIA import requirements for fish