Fresh Chilled Carp Fillets from United States
Fillets from common carp (Cyprinus spp.), fresh or chilled, are typically boneless and used in Asian culinary dishes. They are classified under tariff item 0304.51.00 as carp fillets of a species explicitly listed. The product is not minced or pelleted, and is fit for human consumption.
Duty Rate — United States → Canada
25%
Rate breakdown
26SUR2525%United States Surtax Order (2026) — 25% on US products
Import Tips
• Confirm the species is Cyprinus carpio and include the scientific name on the invoice to facilitate classification
• Keep the fillets chilled and ensure proper labeling of the product's origin
• Verify that the product complies with CFIA's fish import regulations