Chilled Eel Fillets from China
Chilled fillets from Anguilla spp. eels, typically skinned and butterflied, used in Japanese unagi preparations. These are fresh or chilled fish fillets of a species not specifically covered elsewhere in heading 03.04, falling under tariff item 0304.39.00 as 'Other'.
Duty Rate — China → Canada
0%
Import Tips
• Ensure the fillets are clearly labelled with the scientific name Anguilla spp. and declared as 'fresh or chilled' to avoid misclassification
• Verify that the shipment meets CFIA fish import requirements, including species identification and country of origin documentation