Frozen Headed and Gutted Bigeye Tuna from Japan
Bigeye tuna (Thunnus obesus) that has been headed, eviscerated, and frozen at sea to preserve freshness, commonly used by sashimi processors. This product is in a dressed form, not filleted or reduced to other fish meat, and is fit for human consumption.
Duty Rate — Japan → Canada
0%
Import Tips
• Ensure the product is frozen and not fresh, as fresh fish falls under heading 03.02
• Verify the species is Thunnus obesus and that the heading/gutting does not constitute filleting
• Provide CBSA with documentation of the freezing and processing