Sashimi-Grade Frozen Yellowfin Tuna from United States
Premium frozen whole yellowfin tuna processed to sushi/sashimi standards, blast-frozen at -60°C immediately post-catch. The product is a whole fish, not fillets or other fish meat, and is classified under tariff item 0303.42.00.
Duty Rate — United States → Canada
25%
Rate breakdown
26SUR2525%United States Surtax Order (2026) — 25% on US products
Import Tips
• Ensure the product is declared as whole fish, not as fillets or loins
• The freezing method does not affect classification
• Verify that the product meets CFIA standards for fish intended for raw consumption