Frozen Atlantic Halibut for Sushi Grade from Mexico
Super-frozen Atlantic halibut (Hippoglossus hippoglossus) at -60°C or below, whole or headed/gutted, meeting sushi-grade parasite destruction standards. This product falls under tariff item 0303.31.00 as frozen halibut, not fillets or other fish meat.
Duty Rate — Mexico → Canada
0%
Import Tips
• Maintain the cold chain during transport to preserve the sushi-grade quality
• Declare the freezing temperature and species on customs documents
• Ensure the product is not filleted, as that would change the tariff classification