Headed and Gutted Coalfish Chilled from Japan
Coalfish (Pollachius virens) processed by removing the head and guts, then chilled, with the backbone intact as a whole fish. It is minimally processed, remains a whole fish from the Gadidae family, and is fit for human consumption.
Duty Rate — Japan → Canada
0%
Import Tips
• Confirm the backbone is intact and the fish is not cut into fillets, as filleting would move it to heading 03.04
• Keep records of the processing steps to show it is only headed and gutted
• Ensure the product is chilled, not frozen, at the time of import