Fresh Bigeye Tuna Loins from China
Large, thick cuts from the back of fresh or chilled bigeye tuna (Thunnus obesus), commonly called loins, used for high-end steak production. These loins are not separated into fillets or other fish meat of heading 03.04, and are classifiable under tariff item 0302.34.00 as fish of the specified species.
Duty Rate — China → Canada
0%
Import Tips
• Clarify to CBSA that the loins are not fillets or 'other fish meat' of heading 03.04, as this distinction is critical
• Keep the product fresh or chilled, not frozen, to remain in heading 03.02
• Document the species (Thunnus obesus) and cut to support classification