Smoked Turkey Legs from Japan
Smoked turkey legs are whole legs from turkeys of heading 0105, smoked to preserve the meat and impart a distinctive flavor. They are ready for retail sale and consumption after heating. This product falls under tariff item 0210.99.14 as meat of poultry (turkeys) preserved by smoking, within access commitment.
Duty Rate — Japan → Canada
5%
Import Tips
• Ensure the smoked turkey legs are fit for human consumption and properly labeled
• Imports without a quota allocation are subject to the over-access rate, which is significantly higher
• Check if the product qualifies for preferential duty treatment under Canada's trade agreements