Salted Chicken Hearts from Japan
Salted chicken hearts are edible offal from fowls of the species Gallus domesticus, preserved in salt for flavor and shelf life. They fall under this tariff item as meat of poultry of that species, within access commitment, and are popular in ethnic cuisines.
Duty Rate — Japan → Canada
5%
Import Tips
• Confirm the hearts are salted (not fresh or frozen) and fit for human consumption per Chapter 2 notes
• Check the access commitment for this item and apply for a permit if needed
• Label the product clearly with species and preservation method for CBSA clearance