Salted Seal Meat from China
Meat from seals (Pinnipedia), preserved by salting to prevent spoilage and commonly used in traditional Arctic cuisines. This product falls under this tariff item as salted meat from specified marine mammals, excluding fresh meat. It is a staple in some indigenous diets.
Duty Rate — China → Canada
0%
Import Tips
• Verify the seal meat is for human consumption and meets CFIA import requirements
• Obtain any necessary CITES permits for seal products
• Ensure the salting method complies with Canadian food safety regulations