Brined Walrus Meat from China
Walrus (Pinnipedia) meat preserved in brine solution for long-term storage, used in Alaskan native subsistence foods. The product is sold in sealed containers and is classified as brined meat from a listed marine mammal. It falls under this tariff item as salted, in brine, dried, or smoked meat of seals, sea lions, and walruses.
Duty Rate — China → Canada
0%
Import Tips
• Confirm the walrus meat is for human consumption and meets CFIA labeling requirements
• Check if a CITES permit is needed for walrus imports
• Ensure the brine solution does not contain prohibited additives under Canadian food regulations