Salted Pork Tail from United States
Pork tails that have been salted for preservation, often used in Southern cuisine. They are fit for human consumption and classified as 'other' salted meat of swine under tariff item 0210.19.00.
Duty Rate — United States → Canada
PGA flags (2)Show detailsHide detailsCFIAAll ProgramsRequiredECCCWildlife Enforcement - commodity may be regulated by ECCCRequired
- CFIA
All Programs · Required
CANADIAN FOOD INSPECTION AGENCY: CFIA All Programs requires review / declaration data. CBSA's Single Window matching criteria match this classification number (Within Range 0201101010–0210999000).
- ECCC
Wildlife Enforcement - commodity may be regulated by ECCC · Required
ENVIRONMENT AND CLIMATE CHANGE CANADA: ECCC Wildlife Enforcement - commodity may be regulated by ECCC requires review / declaration data. CBSA's Single Window matching criteria match this classification number (Starts With 0210).
CBSA Single Window matching criteria, unknown
Import Tips
• Ensure the pork tails are salted for preservation and fit for human consumption
• Classify under 0210.19.00 and provide supporting documentation on the salting method
• Verify if CFIA requires any permits for pork offal imports