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Brined Pork Spareribs from Germany

Brined pork spareribs are pork spareribs that have been soaked in a brine solution for preservation, often used in barbecue after further cooking. They fall under tariff item 0210.19.00 as meat of swine that is in brine, not fresh or cooked, and are fit for human consumption.

Duty Rate — Germany → Canada

0%

Import Tips

• Ensure the spareribs are clearly labeled as brined and not fresh or cooked to avoid misclassification

• Provide a certificate of origin if claiming preferential tariff treatment under a free trade agreement

• Verify that the product meets Canadian Food Inspection Agency (CFIA) import requirements for meat products