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0210.12.00/Wet-Brined Pork Belly Ribs/Mexico

Wet-Brined Pork Belly Ribs from Mexico

Streaky pork belly end cuts with ribs attached, wet-brined for preservation. The brining preserves the meat, and the product is a cut of belly, placing it under tariff item 0210.12.00.

Duty Rate — Mexico → Canada

0%
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Import Tips

• Verify that the ribs are part of the belly cut and not separate rib cuts

• Provide brining details to CBSA to confirm preservation

Wet-Brined Pork Belly Ribs from Mexico — Import Duty Rate | Tariff item 0210.12.00