Thick-Cut Applewood Smoked Bacon from Japan
Thick-cut applewood smoked bacon consists of pork belly slices that are salted and smoked with applewood for flavour. It is classified under 0210.12.00 because the smoking and salting process preserves the meat, and it is a cut of swine belly.
Duty Rate — Japan → Canada
0%
Import Tips
• Confirm the bacon is smoked and salted, as this determines classification under 02.10
• Provide product specifications to CBSA, including the smoking method and cut
• Check if the product meets Canadian labelling requirements for meat products