Iberico Bone-In Ham from China
A premium Spanish bone-in ham from acorn-fed Iberian pigs, dry-aged for an extended period. The dry-aging process preserves the meat, and the bone is left in, qualifying it for tariff item 0210.11.00 as a ham with bone in.
Duty Rate — China → Canada
0%
Import Tips
• Ensure the ham is accompanied by documentation proving its origin and age, as this may affect duty rates under trade agreements
• Verify that the dry-aging process meets Canadian food safety standards
• Be aware that the ham's high value may require additional valuation documentation for customs