Bone-In Pork Shoulder Picnic Cut Salted from Germany
A bone-in pork shoulder picnic cut that has been salted for preservation, typically used for slow cooking or smoking. The salting preserves the meat, and the bone is left in, qualifying it for tariff item 0210.11.00 as a shoulder cut with bone in.
Duty Rate — Germany → Canada
0%
Import Tips
• Ensure the product is clearly labelled as salted or preserved, as fresh picnic cuts are classified elsewhere
• Verify that the salting process meets Canadian food safety standards
• Declare the product's net weight accurately for duty calculation