Fresh Pork Lard from United States
Fresh pork lard is unrendered pig fat completely free of lean meat, typically obtained from hog carcasses for culinary use. It is classified under tariff item 0209.90.90 as 'other' pig fat, distinct from rendered lard in Chapter 15. The fresh state keeps it within the scope of Chapter 2.
Duty Rate — United States → Canada
11%
Import Tips
• Ensure the product is unrendered and free of lean meat, as any meat content may reclassify it under meat preparations
• Provide a certificate of analysis showing fat purity for CBSA verification
• Consider the shelf life and transport conditions to maintain freshness during import