Chilled Camel Leg Meat from Mexico
Chilled camel leg meat consists of premium cuts from the leg of camels, which are camelids. As a chilled edible meat product from a camelid, it falls under tariff item 0208.60.00, which covers meat of camels and other camelids, fresh, chilled, or frozen.
Duty Rate — Mexico → Canada
0%
Import Tips
• Ensure the meat is properly labeled with the species (camel) and part (leg) to facilitate CBSA inspection
• Verify that the product meets CFIA requirements for imported meat, including packaging and labeling standards
• Be aware that duty rates may apply based on the value and origin of the goods