Fresh Guinea Fowl Foie Gras Liver
Premium fatty liver from guinea fowl, fresh or chilled, specifically raised and force-fed for foie gras production. These livers are edible offal for human consumption, classified as livers under tariff item 0207.60.91.
Import Duty Rates by Country of Origin
| Origin Country | MFN Tariff | Surtaxes | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | Free | — | Free |
| 🇲🇽Mexico | Free | — | Free |
| 🇺🇸United States | Free | — | Free |
| 🇩🇪Germany | Free | — | Free |
| 🇯🇵Japan | Free | — | Free |
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If the livers are frozen.
Frozen livers are classified under the 'Other' frozen category.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Verify that the livers are not considered 'unfit' for human consumption, as this would exclude them from Chapter 2
• Provide a detailed product description and any foie gras certification to support classification
• Keep the product chilled and document the temperature during transit
Related Products under Tariff item 0207.60.91
Chilled Export-Grade Guinea Fowl Fatty Liver
Chilled export-grade fatty livers from guinea fowls, minimally trimmed and maintained at 0-4°C for shipment. These livers are edible offal suitable for human consumption, specifically classified as livers under tariff item 0207.60.91.
Chilled Organic Guinea Fowl Fatty Liver
Organically raised guinea fowl fatty livers, fresh or chilled, certified free from antibiotics and hormones. These livers are edible offal for human consumption, classified as livers under tariff item 0207.60.91.
Chilled Whole Guinea Fowl Fatty Liver
Intact fatty livers from adult guinea fowls, maintained chilled at 0-4°C for optimal freshness. These livers are edible offal for human consumption, classified as livers under tariff item 0207.60.91.
Fresh Artisanal Guinea Fowl Liver for Chefs
Artisanal fresh fatty liver from free-range guinea fowls, ideal for high-end chef preparations. These livers are edible offal for human consumption, classified as livers under tariff item 0207.60.91.
Fresh Farm-Raised Guinea Fowl Foie Liver
Farm-raised guinea fowl liver engorged for foie-style fat content, supplied fresh for gourmet markets. These livers are edible offal for human consumption, classified as livers under tariff item 0207.60.91.
Fresh Premium Grade Guinea Fowl Pâté Base Liver
High-fat content fresh guinea fowl liver graded for pâté production, delivered chilled in vacuum packs. These livers are edible offal for human consumption, classified as livers under tariff item 0207.60.91.