Fresh Turkey Liver from Japan
Fresh turkey liver is liver from turkeys, kept fresh or chilled, and is an edible offal item from slaughtered birds. It is used in various culinary preparations. As offal of turkeys, it is classified under tariff item 0207.26.10, covering fresh or chilled turkey cuts and offal within the access commitment.
Duty Rate — Japan → Canada
5%
Import Tips
• Verify the liver is fresh or chilled and fit for human consumption
• A quota allocation is necessary for the within-access-commitment rate; without it, the over-access rate applies
• Use HS code 0207.26.10 for customs clearance