Other
Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen. > Of fowls of the species Gallus domesticus: > Cuts and offal, frozen > Other: > Within access commitment > Offal: > Other
Duty Rate (from China)
Products classified under Tariff item 0207.14.91.4
Frozen Chicken Backs
Frozen chicken backs are the spinal carcass remnants remaining after prime cuts have been removed. They are valued for making stocks and broths due to their rich flavour. These are edible cuts of fowls of the species Gallus domesticus, frozen, and fall under the 'Other' category of this tariff item.
0207.14.91Frozen Chicken Breasts
Frozen chicken breasts are skinless or skin-on pectoral muscle cuts, a staple in retail and food processing. They are edible cuts of fowls of the species Gallus domesticus, frozen, and are not specifically named in the tariff item, thus falling under 'Other'. They are ready for cooking or further processing.
0207.14.91Frozen Chicken Drumettes
Frozen chicken drumettes are the meaty upper wing portions cut from chicken wings, commonly used in appetizers and party platters. They are classified as 'other' frozen cuts of fowls of the species Gallus domesticus, excluding legs, thighs, or breasts, and are subject to Canada's tariff-rate quota for poultry.
0207.14.91Frozen Chicken Drumsticks
Frozen chicken drumsticks are the lower leg portions of chicken, bone-in and ready for grilling or frying. They are edible cuts of fowls of the species Gallus domesticus, frozen, and are not specifically listed in the tariff item, so they fall under 'Other'. They are a common retail and foodservice product.
0207.14.91Frozen Chicken Feet
Frozen chicken feet are the pedal extremities of chickens, commonly exported for Asian markets as a snack or delicacy. They are edible offal of fowls of the species Gallus domesticus, frozen, and are not specifically named in the tariff item, thus falling under 'Other'. They must be fit for human consumption.
0207.14.91Frozen Chicken Frames
Frozen chicken frames are bone-in carcasses remaining after prime cuts are removed, used for broth production. They are edible cuts of fowls of the species Gallus domesticus, frozen, and are not specifically listed, so they fall under 'Other'. They are a by-product of poultry processing.
0207.14.91Frozen Chicken Gizzards
Frozen chicken gizzards are the muscular stomachs of poultry, a delicacy in some cuisines. They are edible offal of fowls of the species Gallus domesticus, frozen, and are not specifically named in the tariff item, thus falling under 'Other'. They are cleaned and fit for human consumption.
0207.14.91Frozen Chicken Hearts
Frozen chicken hearts are edible organ offal used in stir-fries or processed foods. They are offal of fowls of the species Gallus domesticus, frozen, and are not specifically listed, so they fall under 'Other'. They are fit for human consumption and not excluded by Chapter 2 notes.
0207.14.91Frozen Chicken Leg Quarters
Frozen chicken leg quarters combine the thigh and drumstick with a portion of the back, sold wholesale. They are edible cuts of fowls of the species Gallus domesticus, frozen, and are not specifically named, thus falling under 'Other'. They are a popular bulk product for foodservice.
0207.14.91Frozen Chicken Necks
Frozen chicken necks are the cervical portions from processing, often used for soups or pet treats. They are edible cuts of fowls of the species Gallus domesticus, frozen, and are not specifically named, thus falling under 'Other'. They must be fit for human consumption to fall under this item.
0207.14.91Frozen Chicken Paws
Frozen chicken paws are cleaned feet without nails, a niche export product for culinary use. They are edible offal of fowls of the species Gallus domesticus, frozen, and are not specifically listed, so they fall under 'Other'. They must be fit for human consumption per Chapter 2.
0207.14.91Frozen Chicken Skin
Frozen chicken skin is the separated dermal layer from processing, used for rendering or snacks. It is edible offal of fowls of the species Gallus domesticus, frozen, and is not specifically named, thus falling under 'Other'. It must be fit for human consumption.
0207.14.91Frozen Chicken Tails
Frozen chicken tails, also known as parson's noses, are the fatty tail ends of chickens used in broths and traditional dishes. They are classified as 'other' frozen offal of fowls of the species Gallus domesticus, often imported as part of mixed offal packs.
0207.14.91Frozen Chicken Tenders
Frozen chicken tenders are the inner breast fillet strips, ideal for breading and quick cooking. They are edible cuts of fowls of the species Gallus domesticus, frozen, and are not specifically listed, so they fall under 'Other'. They are raw and unprocessed.
0207.14.91Frozen Chicken Thighs
Frozen chicken thighs consist of the upper leg meat with bone, popular for barbecues and meals. They are edible cuts of fowls of the species Gallus domesticus, frozen, and are not specifically named, thus falling under 'Other'. They are a common retail product.
0207.14.91Frozen Chicken Wing Midsections
Frozen chicken wing midsections are the center flat parts of chicken wings, separated from drumettes and tips, and are bulk-packed for restaurant use. They are classified as 'other' frozen cuts of fowls of the species Gallus domesticus, excluding drumettes and tips.
0207.14.91Frozen Chicken Wings
Frozen chicken wings are the separated wing portions of chicken carcasses, typically sold in bulk for foodservice or retail. They are edible cuts of fowls of the species Gallus domesticus, frozen, and are not specifically listed, so they fall under 'Other'. They are a popular appetizer item.
0207.14.91Frozen Chicken Wing Tips
Frozen chicken wing tips are the small end pieces trimmed from wings, often used for making stocks and soups. They are classified as 'other' frozen offal or cuts of fowls of the species Gallus domesticus, representing a low-value trim product for further processing.