Frozen Lamb Loin Rib Section with Bone from Germany
Frozen rib-end loin section from lamb, bone-in, cut transverse to the backbone for retail packaging. This product is classified under tariff item 0204.42.10 as a frozen other cut of lamb with bone in, distinct from shoulder or leg cuts.
Duty Rate — Germany → Canada
0%
Import Tips
• Confirm the cut is from the loin region and not the rib rack, which may have a different classification
• Provide a clear description of the cut on the bill of lading to expedite CBSA processing