Frozen Lamb Carcass for Further Processing from United States
A bulk frozen whole lamb carcass intended for industrial butchering, bone-in and untrimmed. It is not cut into smaller pieces, so it remains a carcass under tariff item 0204.30.00, regardless of its end-use.
Duty Rate — United States → Canada
0%
Import Tips
• Document the intended use for processing, but note that end-use does not affect classification
• Ensure the carcass is not ground, diced, or otherwise processed before import
• Keep the carcass whole and untrimmed to avoid reclassification