Chilled Boneless Lamb Loin from Japan
Boneless loin cuts from young sheep, chilled to preserve quality, ideal for tenderloins or grilling. These cuts are taken from the loin area and are free of bones, fitting the description of boneless meat of sheep, fresh or chilled. This product is not processed or further prepared, aligning with the tariff item's scope.
Duty Rate — Japan → Canada
0%
Import Tips
• Ensure the loin is not marinated or seasoned, as that could change classification
• Provide a detailed product description on customs documents
• Verify the product's country of origin for any applicable trade agreements