Chilled Boneless Lamb Chuck from Japan
Boneless chuck primal from lamb, chilled to maintain freshness for retail or food service. This cut is taken from the chuck area and is free of bones, fitting the description of boneless meat of sheep, fresh or chilled. It is not processed, aligning with the tariff item.
Duty Rate — Japan → Canada
0%
Import Tips
• Ensure the chuck is not ground or cut into stew pieces
• Confirm the product is chilled and not frozen
• Provide a clear description of the cut on customs documents