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Fresh Pork Meatballs

Uncooked, chilled pork meatballs formed from ground pork, herbs, and binders, ready for cooking. This processed (ground and shaped) fresh swine meat qualifies as 'other' under tariff item 0203.19.00, excluding named cuts.

Import Duty Rates by Country of Origin

Origin CountryMFN TariffSurtaxesTotal Effective Rate
πŸ‡¨πŸ‡³ChinaFreeβ€”Free
πŸ‡²πŸ‡½MexicoFreeβ€”Free
πŸ‡ΊπŸ‡ΈUnited StatesFreeβ€”Free
πŸ‡©πŸ‡ͺGermanyFreeβ€”Free
πŸ‡―πŸ‡΅JapanFreeβ€”Free
PGA flags (1)Show detailsCFIAAll ProgramsRequired
  • CFIA

    All Programs Β· Required

    CANADIAN FOOD INSPECTION AGENCY: CFIA All Programs requires review / declaration data. CBSA's Single Window matching criteria match this classification number (Within Range 0201101010–0210999000).

CBSA Single Window matching criteria, unknown

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1602.49.10Higher: 12.5% vs Free

If the meatballs are cooked or otherwise prepared

Prepared pork preparations fall under Chapter 16.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item β€” and can price the duty on it in the same conversation.

Import Tips & Compliance

β€’ Confirm the meatballs are uncooked and not frozen

β€’ Keep records of the grinding and shaping process to support classification as 'processed'

β€’ Ensure binders (e.g

β€’ breadcrumbs) do not exceed limits that could change classification