New

Ask Wove anything about tariffs.

Try Tariff Assistant
0203.12.00/Seasoned Bone-In Pork Shoulder Blade Cut Processed/Mexico

Seasoned Bone-In Pork Shoulder Blade Cut Processed from Mexico

A bone-in pork shoulder blade cut that has been seasoned and chilled. The blade is a cut of the shoulder, and the seasoning is a light processing method that does not preserve the meat, so it falls under tariff item 0203.12.00 for shoulders and cuts thereof with bone in.

Duty Rate — Mexico → Canada

0%
Calculate with your customs valueVerify with the Tariff Assistant

Import Tips

• Ensure seasoning is light and non-preserving

• Clearly identify the blade cut as a shoulder cut

• Keep the product chilled and provide seasoning details to CBSA if requested

Seasoned Bone-In Pork Shoulder Blade Cut Processed from Mexico — Import Duty Rate | Tariff item 0203.12.00