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Processed Chilled Boston Butt Pork Shoulder Bone-In from United States

A chilled Boston butt from the pork shoulder, bone-in and processed, such as seasoned. The Boston butt is a standard cut of the shoulder, and the processing keeps it fresh or chilled, so it falls under tariff item 0203.12.00 for shoulders and cuts thereof with bone in.

Duty Rate — United States → Canada

0%

Import Tips

• Label the product as a Boston butt from the shoulder for classification

• Keep seasoning light and non-preserving

• Maintain chilled conditions during transport

Processed Chilled Boston Butt Pork Shoulder Bone-In from United States — Import Duty Rate | Tariff item 0203.12.00