Fresh Bone-In Pork Shoulder Arm Picnic Roast from China
A fresh bone-in pork shoulder arm picnic roast from the lower foreleg shoulder area, processed by basic trimming and preserving the bone. It is fresh or chilled and suitable for roasting or smoking. This product falls under tariff item 0203.12.00 as a shoulder cut with bone in.
Duty Rate — China → Canada
0%
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- CFIA
All Programs · Required
CANADIAN FOOD INSPECTION AGENCY: CFIA All Programs requires review / declaration data. CBSA's Single Window matching criteria match this classification number (Within Range 0201101010–0210999000).
CBSA Single Window matching criteria, unknown
Import Tips
• Keep the roast fresh or chilled and avoid any added ingredients
• Provide accurate product descriptions to CBSA for smooth clearance