Chilled Bone-In Pork Shoulder Trimmed Cut from China
Chilled bone-in pork shoulder trimmed cuts with excess fat removed, processed for cooking or grinding. They remain fresh or chilled and retain the bone. This product is classified under tariff item 0203.12.00 as a shoulder cut with bone in.
Duty Rate — China → Canada
0%
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- CFIA
All Programs · Required
CANADIAN FOOD INSPECTION AGENCY: CFIA All Programs requires review / declaration data. CBSA's Single Window matching criteria match this classification number (Within Range 0201101010–0210999000).
CBSA Single Window matching criteria, unknown
Import Tips
• Ensure the trimmed cuts are not ground, as ground meat falls under a different tariff item
• Verify that the product is fresh or chilled and provide proper documentation