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0203.12.00/Chilled Bone-In Pork Shoulder Blade End Cut/Japan

Chilled Bone-In Pork Shoulder Blade End Cut from Japan

Chilled blade end shoulder cuts with the bone in, processed for retail or foodservice use. They are fresh or chilled and suitable for roasting or braising. This product is classified under tariff item 0203.12.00 as a shoulder cut with bone in.

Duty Rate — Japan → Canada

0%
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Import Tips

• Ensure the cuts are not ground or diced, as that would change the tariff classification

• Verify that the product is fresh or chilled, not frozen, for accurate duty assessment

Chilled Bone-In Pork Shoulder Blade End Cut from Japan — Import Duty Rate | Tariff item 0203.12.00