Fresh Swine Half-Carcass Head-Off from Mexico
A head-off fresh swine half-carcass, chilled for preservation, common in European pork trade. This product is a half-carcass of swine, fresh or chilled, and is not further processed, falling under tariff item 0203.11.00. The removal of the head does not change the classification as it remains a half-carcass.
Duty Rate — Mexico → Canada
0%
Import Tips
• Ensure the half-carcass is not further cut or processed
• Verify the product is chilled, not frozen, and maintain proper temperature
• Have documentation showing the product is a half-carcass, not a cut, for customs clearance