0201.20.10/Bone-In Beef Shoulder Blade, Trimmed Chilled/Mexico

Bone-In Beef Shoulder Blade, Trimmed Chilled from Mexico

Bone-in beef shoulder blade, trimmed and processed, supplied chilled. This cut falls under tariff item 0201.20.10 as other bone-in cuts within access commitment, suitable for roasting or braising.

Duty Rate — Mexico → Canada

PGA flags (3)Show detailsCFIAAll ProgramsRequiredECCCWildlife Enforcement - commodity may be regulated by ECCCRequiredGACAgricultureRequired

CFIA
All Programs · Required
CANADIAN FOOD INSPECTION AGENCY: CFIA All Programs requires review / declaration data. CBSA's Single Window matching criteria match this classification number (Within Range 0201101010–0210999000).
ECCC
Wildlife Enforcement - commodity may be regulated by ECCC · Required
ENVIRONMENT AND CLIMATE CHANGE CANADA: ECCC Wildlife Enforcement - commodity may be regulated by ECCC requires review / declaration data. CBSA's Single Window matching criteria match this classification number (Starts With 0201).
GAC
Agriculture · Required
Global Affairs Canada: GAC Agriculture (Beef and Veal - Low Tariff) requires review / declaration data. CBSA's Single Window matching criteria match this classification number (Starts With 02012010).

CBSA Single Window matching criteria, unknown

Calculate with your customs value Verify with the Tariff Assistant

Import Tips

• This item is within Canada's beef tariff rate quota; secure a quota allocation to benefit from the lower duty

• Ensure the product is described accurately as bone-in on the customs invoice

• Verify if the trimming process affects the statistical classification