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Bone-In Beef Ribeye Lip-On, Trimmed Chilled from United States

Bone-in beef ribeye roll with the lip attached, trimmed and denuded, supplied fresh or chilled. The presence of the bone classifies it under tariff item 0201.20.10 as other cuts with bone in, within access commitment.

Duty Rate — United States → Canada

0%
PGA flags (3)Show detailsCFIAAll ProgramsRequiredECCCWildlife Enforcement - commodity may be regulated by ECCCRequiredGACAgricultureRequired
  • CFIA

    All Programs · Required

    CANADIAN FOOD INSPECTION AGENCY: CFIA All Programs requires review / declaration data. CBSA's Single Window matching criteria match this classification number (Within Range 0201101010–0210999000).

  • ECCC

    Wildlife Enforcement - commodity may be regulated by ECCC · Required

    ENVIRONMENT AND CLIMATE CHANGE CANADA: ECCC Wildlife Enforcement - commodity may be regulated by ECCC requires review / declaration data. CBSA's Single Window matching criteria match this classification number (Starts With 0201).

  • GAC

    Agriculture · Required

    Global Affairs Canada: GAC Agriculture (Beef and Veal - Low Tariff) requires review / declaration data. CBSA's Single Window matching criteria match this classification number (Starts With 02012010).

CBSA Single Window matching criteria, unknown

Import Tips

• This is a within access commitment item under Canada's tariff rate quota for beef

• Imports without a quota allocation or permit pay the far higher over access commitment rate

• Ensure the shipment is accompanied by the required certificate of origin if claiming preferential treatment

Bone-In Beef Ribeye Lip-On, Trimmed Chilled from United States — Import Duty Rate | Tariff item 0201.20.10